this morning... i did the DUMBEST thing
woke up when i thought i heard my alarm go off at 5:15…. got dressed, did makeup, packed my bag, and was easily out the door by 5:40. breezed into the subway station just in time to catch the exact 2 train that i was hoping for, sat down, looked up, and realized… IT WAS FOUR FREAKIN’ A.M. needless to say, i immediately got off and the next stop… trudged home, crawled back...
baking apple pies every week. (nobody seems to be complaining…) lemon lime seltzer… molly you’ve gotten me hooked. this O.P.I. Royal Rajah Ruby polish. Fleetwood Mac. ALWAYS. and finally, everything about Emma Watson & this shoot, and all the amazing Burberry thats showing up on her press tour now.
meganegginclegg: sarafena: fuckyeahdanieljacobradcliffe: Harry Potter cast speak in American accents. This just made my day Olive Garden! BOO YA!
all i want for christmas...
is a chiropractor. dear everyone, got any solutions for cute shoes with better support? (that dont look like sneakers or geriatric shoes all the time) i have the narrowest of feet with terrible non-existent arches, and lets face it, im not the most graceful human in new york, so heels wont cut it all the time. my back is killing me to the point of having to lift my bowl of soup closer when i...
Why Vegetables Are the New Meat (NY Mag) →
delishyourdish: “Feed Your Brain”- Why Vegetables Are the New Meat (NY Mag) I was catching up on my New York Magazine reading this weekend and stumbled upon this amazing article and thought I’d pass it along to you fine folks. For years I’ve been saying how restaurants should be focusing more on giving vegetables their chance to shine in the spotlight. Finally, chefs are spending the time to...
guhhh. why do all the winter coats at topshop have to look adorable and be expensive? and why am i so picky about a new winter coat. i need one soon. who wants to go shopping with me before the end of the month? suggestions of where to go? (warning, i spent about an hour in a winterwear shop last night trying on 4 coats back & forth over & over, only to leave with none of them) *UPDATE*...